Chipotle White Bean Dip

• servings: 8 servings
• active time: 5 minutes
• total time: 5 minutes

Ingredients

400g cannellini beans

2 chipotle peppers in adobo sauce

1-2 cloves garlic

2 tbsp lemon juice

1 tsp cumin

1/4 tsp smoked paprika

1 tbsp light olive oil

Salt, to taste

Directions

Drain white beans and add to food processor.

Add chipotle peppers, garlic, lemon juice, cumin and smoked paprika to food processor. Process on high until smooth and creamy.

Drizzle in olive oil while the food processor is running on low.

Season to taste with salt. Enjoy!