Name: Pâte à tarte rapide
Cuisine: Pâte
Ingredients: Pour 6 à 8 parts; 125 g de farine; 1 petite noix de beurre; 1,5 cuillère à soupe d'huile d'olive; Sel

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Yves recettes

Mélangez dans un saladier la farine et l'huile d'olive. Incorporez le beurre à la main avec 2 pincées de sel.

Ajoutez de l'eau tiède en plusieurs fois afin d'obtenir une boule de pâte qui ne colle pas.

Travaillez la pâte quelques minutes sur la table.

Couvrez avec un torchon propre et laissez reposer 30 minutes à température ambiante.

Pâte à tarte rapide

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