Corn Bread

Ingredients

DRY MIX:

3 cups cornmeal

3.5 cups all-purpose flour

1.5 cups sugar

3 tbsp baking powder

1 tosp salt

Special Notes:

- store it airtight - l use a 1/2 gal mason jar!

- makes 6 cups of mix, or 2 rounds of this recipe

TO MAKE:

mix 2 eggs

3/4 cup melted butter

1 cup milk

3 cups of the dry mix

Directions

Mix ingredients together.

Stir until just combined.

Bake at 400° for 20-30 minutes, and pull out your golden, fluffy perfection!

Notes

Add corn or jalapeños for fun.