Slow Cooker Hot Honey Chicken

• servings: 4 servings
• active time: 12 minutes
• total time: 4 hours 12 minutes

Ingredients

6 to 8 boneless, skinless chicken thighs

2 to 3 teaspoons cayenne pepper

1 teaspoon smoked paprika

1 teaspoon paprika

1 teaspoon garlic powder

1/2 teaspoon black pepper

1/2 teaspoon salt

1/4 cup ketchup

1/2 cup honey

2 to 3 teaspoons cornstarch

Directions

Place chicken in a lightly greased 6-quart slow cooker.Sprinkle cayenne pepper, smoked paprika, paprika, garlic powder, black pepper, and salt on chicken.

Drizzle ketchup and honey on top of chicken.

Place lid on and cook on LOW for 4 to 6 hours.

Pour all the liquid into a saucepan. Mix cornstarch with a tablespoon of cold water and add to saucepan. Bring to a boil and simmer until thickened, stirring frequently.

Shred the chicken with 2 forks and pour sauce back over chicken.

Nutrition

• Calories: 359 kcal