Name: COOKIES Homemade Peppermint Pattys
Yield: About 40 Pattys
Cuisine: Candy
Ingredients: – 1/4 cup softened butter; – 1/3 cup light corn syrup; – 1 to 2 teaspoons peppermint extract; – 3 cups of powdered sugar; Chocolate bark for dipping

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Dani Moore Recipes

– Combine butter, corn, syrup, extract, and sugar in mixer.

- Mix for about three minutes and Toto is formed

- Roll dough into patties and flatten. Put onto parchment paper.

– Dip using dipping fork in chocolate bark

– Refrigerate (not necessary, but preferred)

COOKIES Homemade Peppermint Pattys

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