Crisp Cucumber and Beetroot Salad Recipe

Ingredients

2 medium cucumbers, thinly sliced

2 medium beetroots, cooked and diced (you can use canned or pre-cooked)

1/2 red onion, thinly sliced

1/4 cup fresh parsley, chopped

1/4 cup feta cheese, crumbled (optional)

1/4 cup walnuts or pecans, chopped (optional)

For the Dressing:

3 tbsp olive oil

1 tbsp apple cider vinegar or lemon juice

1 tsp honey or maple syrup

Salt and pepper to taste...