Mom Spaghetti Sauce

Ingredients

4 lbs Ground Beef

6 Large Red Onions

Garlic Paste

Ginger paste

5 Large Tomatoes cut into pieces

6 can Tomato Paste

2 San Marzano Tomatoes Cans

6 tbspn Oregano

6 tspn Rosemary

6 tspn Thyme

9 tbspn Chili flakes

6 tspn Sugar

Directions

In olive oil sauté onion,add chilli flakes and ginger garlic fry little then add tomatoes paste fry little. Add fresh tomatoes fry until water comes out of tomatoes. Then add cans of tomatoes and herbs and sugar let it cook, use blender to make paste and let it cook.

In separate frying pan put little oil and fry mince meat until water is evaporated, no water in meat add 2 teaspoons of black pepper to meat . After blending tomatoes into past then add meat. And let it cook on slow heat add salt according to taste.