Crazy Easy Spinach Artichoke Dip

• servings: 14 servings
• active time: 15 minutes
• total time: 35 minutes

Ingredients

8 oz cream cheese (softened at room temperature)

1 cup sour cream

1/3 cup mayonnaise

3 garlic cloves (pressed)

2 cups mozzarella cheese (shredded)

1/2 cup parmesan cheese (grated)

10 oz chopped spinach (frozen, defrosted, and the liquid squeezed out )

10 oz marinated artichoke hearts (drained, chopped )

Directions

Stir Base

Place the softened cream cheese, sour cream, and mayonnaise in a large bowl. Add in the pressed garlic and stir to combine.

Combine

Add in the parmesan, 1/2 the mozzarella, spinach, and artichoke. Stir to combine.

Spray & Pour

Spray a 9x9 in. baking sheet with oil and pour in the dip. Sprinkle the remaining mozzarella cheese on top.

Bake at 400°F for 20 minutes, or until the top is slightly bubbly. Enjoy immediately with your favorite chips or crackers!

Nutrition

• Calories: 213 kcal
• Total Fat: 19 g
• Saturated Fat: 9 g
• Unsaturated Fat: 7 g
• Trans Fat: 1 g
• Cholesterol: 44 mg
• Sodium: 350 mg
• Total Carbohydrate: 4 g
• Dietary Fiber: 1 g
• Total Sugars: 2 g
• Protein: 7 g