Grandma Nancy's Cookbook
Nutty Cheese Ball
24
servings15 min
active time15 minutes
total timeIngredients
1 cup shredded sharp cheddar cheese
1 cup shredded swiss cheese
1 (8 ounce) package cream cheese
2 tablespoons chopped fresh chives
2 teaspoons Worcestershire sauce
1/4 teaspoon paprika
1/2 teaspoon garlic powder
1/4 cup finely chopped pecans
crackers or vegetables, for serving
Directions
1. Place all ingredients except pecans and crackers in mixer bowl.
2. Attach bowl and flat beater to mixer.
3. Turn to speed 4 and beat about 1 minute, or until well blended.
4. On waxed paper, shape mixture into a ball.
5. Roll ball in chopped pecans.
6. Wrap in waxed paper.
7. Refrigerate until serving time.
24
servings15 min
active time15 minutes
total time