Name: Hot Breakfast Couscous
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 8 servings
Ingredients: 2 cups skim milk; 2 tablespoons honey; 1 tablespoon ground cinnamon; 2 cups dry couscous; ½ cup slivered almonds; ⅓ cup chopped dried apricots; ⅓ cup raisins

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Combine milk, honey and cinnamon in a saucepan over medium heat. As soon as it comes to a boil, stir in couscous. Turn off heat.

Cover and let stand for 5 minutes. Stir in almonds, apricots, and raisins.

Hot Breakfast Couscous

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