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Vaughn Family Recipes

Navajo Tacos

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servings

30 mins

total time

Ingredients

2 cups flour

3 tsp baking powder

1 tsp salt

1/2 cup water

Taco seasoning for meat

Directions

On a floured surface, take golf ball-sized dough portions and roll them out thinly without making holes. Heat oil in a pan to medium-high, fry until barely golden (about 1 minute per side). Drain on paper towels and serve with taco-seasoned meat and toppings.

-

servings

30 mins

total time
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