4-ingredient Reese’s Eggs

• total time: 33 minutes

Ingredients

There are no words to describe how delicious these are!

You’ll need:

2/3 cup creamy peanut butter

1 tbsp pure maple syrup⁣

2 tbsp coconut flour

dark chocolate chips

flaky salt (optional)

Directions

In a bowl, combine peanut butter, maple syrup and coconut flour until a sticky texture forms.

Form the mixture into eggs and transfer to a parchment lined baking sheet (this batch made 6 eggs).

Freeze for at least 30 minutes.

Melt your dark chocolate chips and dip each egg into the melted chocolate. Be sure to coat all sides.

Place back in the freezer for a few minutes until the chocolate hardens.

Optional: Drizzle more chocolate on top and add flaky salt.

Enjoy! 💕