Umami
Umami

Veggie Sides

Brussels Sprouts Salad

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Ingredients

1 pound brussels sprouts

2 cups have red grapes

Cup sliced toasted almonds

Half cup shaved Parmesan cheese line one to 2 tablespoons Dijon.

Juice, and zest from one lemon

One clove grated garlic about

About half cup olive oil

Pinch chili flakes.

Teaspoon of salt and pepper to taste

Directions

Clean brussels sprouts, have grapes add the almonds and the cheese in a bowl. Make dressing from remaining ingredients. Toss.

Notes

Instagram. Chef Reilly Meehan

https://www.instagram.com/reel/DARtrJZy0PD/?igsh=emtpMmZmdmtoMWF6

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servings

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