Bec Recipes
Slow Cooker BBQ Chicken
4 servings
servings2 hours 40 minutes
total timeIngredients
2 tsp smoked paprika ($0.20)
1 tsp garlic powder ($0.10)
1/2 tsp salt ($0.02)
1/2 tsp freshly cracked pepper ($0.03)
2 boneless, skinless chicken breasts (about 1.3 lbs. total) ($6.49)
18 oz. BBQ sauce ($1.50)
Directions
Combine the smoked paprika, garlic powder, salt, and pepper in a small bowl.
Sprinkle the seasoning over both sides of the chicken breasts.
Place the chicken breasts in the slow cooker, then pour the BBQ sauce over top making sure the chicken is fully covered.
Place a lid on the slow cooker and cook on high for 2.5 hours or low for 4-5 hours.
After cooking, use two forks to shred the chicken. If the chicken does not easily pull apart with the forks, let it cook a little longer.
Serve the pulled BBQ chicken on a bun, on nachos, over a baked potato, on pizza, or with your favorite meal.
Nutrition
Serving Size
-
Calories
393 kcal
Total Fat
5 g
Saturated Fat
-
Unsaturated Fat
-
Trans Fat
-
Cholesterol
-
Sodium
1777 mg
Total Carbohydrate
53 g
Dietary Fiber
2 g
Total Sugars
-
Protein
33 g
4 servings
servings2 hours 40 minutes
total time