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Umami

Dinner (mains)

Best Lemon Garlic Shrimp Recipe

4 servings

servings

10 minutes

active time

30 minutes

total time

Ingredients

1 lb medium shrimp, peeled and deveined

1 ½ tbsp olive oil, divided

Juice of one lemon

3 garlic cloves, minced

1 tsp paprika

½ tsp red pepper flakes

Salt and pepper to taste

2 tbsp butter

1 lemon, thinly sliced

2 tbsp parsley, freshly chopped

Directions

Using a medium-sized bowl, combine the shrimp, ½ tablespoon olive oil, lemon juice, minced garlic, paprika, red pepper flakes, salt, and pepper to taste. Marinate for 10 mins

In a large skillet, melt the butter and remaining tablespoon of olive oil. Add the marinated shrimp (along with any juices) and lemon slices.

Cook shrimp for 2-3 minutes on each side. Serve with freshly chopped parsley on top

Nutrition

Serving Size

-

Calories

184 kcal

Total Fat

12 g

Saturated Fat

-

Unsaturated Fat

-

Trans Fat

-

Cholesterol

-

Sodium

-

Total Carbohydrate

5 g

Dietary Fiber

-

Total Sugars

-

Protein

15 g

4 servings

servings

10 minutes

active time

30 minutes

total time
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