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Steph’s Foods

Homemade Dog Treats

48 servings

servings

5 minutes

active time

30 minutes

total time

Ingredients

1 cup pumpkin puree

2 eggs

1/3 cup peanut butter (natural, NO Xylitol or sugar substitutes)

2 cups whole wheat flour (all purpose can be used instead)

1/2 tsp pumpkin pie spice (or cinnamon, check your pumpkin pie spice or make your own - NO nutmeg, can be toxic to some dogs)

Directions

Preheat oven to 350F. Line a large baking sheet with a silicone baking mat or parchment paper.

In a large bowl, combine pumpkin, eggs, and peanut butter. Stir until completely combined.

Add in flour and pumpkin pie spice (or cinnamon) - stirring just until combined.

Lightly flour a flat surface and roll out dough to one quarter inch, using flour as needed to keep dough from sticking.

Cut shapes out of dough and place on prepared baking sheet.

Bake for 20 to 40 minutes - depending on desired level of crunchiness.

Remove treats from oven and let cool on a cooling rack. Store in an airtight container for up to 1 month in the refrigerator or 6 months in the freezer.

Nutrition

Serving Size

-

Calories

32 kcal

Total Fat

1 g

Saturated Fat

1 g

Unsaturated Fat

-

Trans Fat

-

Cholesterol

7 mg

Sodium

11 mg

Total Carbohydrate

4 g

Dietary Fiber

1 g

Total Sugars

1 g

Protein

1 g

48 servings

servings

5 minutes

active time

30 minutes

total time
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