Name: Caponata Siciliana
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 12 servings
Cuisine: Snacks
Ingredients: 1 Zwiebel; 1 Knoblauchzehe; 70 g Olivenöl; 1 Zucchini; 1 Stängel Staudensellerie; 1 gelbe Peperoni; 400 g geschälte, gehackte Tomaten, aus der Dose; 30 g Rosinen; 50 g grüne Oliven, entsteint; 1 EL Kapern, eingelegt; 1 Aubergine; 30 g Pinienkerne; 20 g Weissweinessig; 1 TL Salz; ½ TL Pfeffer, gemahlen; 10 g Vollrohrzucker (oder Rohzucker); 3 Stängel Basilikum, frisch

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Leckere Rezepte

400 g geschälte, gehackte Tomaten, aus der Dose

Caponata Siciliana

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