Name: No-Bake Graham Cracker Crust
Prep time: 5 min
Cook time: 1 h
Total time: 1 h 5 min
Yield: 8 servings
Ingredients: 1 ½ cups graham cracker crumbs; 6 tablespoons butter, softened; ⅓ cup white sugar

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Mix crumbs, butter, and sugar in a bowl. Press mixture into a 9-inch pie plate. Use a spoon to press the crumbs up the side of the plate and the side of your hand to press down on the top.

Refrigerate at least 1 hour before filling.

No-Bake Graham Cracker Crust

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