Name: Jalapeño Sauce
Ingredients: 2 lbs. Jalapeño; 1/2 Onion; 4 Garlic Cloves; Canola Oil to Confit; Kosher Salt

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Alice Restaurant & Bar

Fry all the ingredients until Jalapeño turns into vibrant green color, blend everything together and start adding salt to taste, texture must be creamy as emulsion.

Jalapeño Sauce

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