Black Beans Brownies

• total time: 52 minutes

Ingredients

Here’s the ingredients:

1 can black beans, drained and rinsed

2 large eggs

2/3 cup sugar

1/3 cup cocoa powder

3 Tbs oil (I used avocado!)

2 tps baking powder

1/4 tsp salt

1 tsp pure vanilla extract

1/2 tsp ground cinnamon

top with chocolate chips

Directions

Preheat oven to 350. Add all ingredients, except chocolate chips, to a food processor or blender. Blend until smooth. Add mixture to a brownie pan sprayed with nonstick spray. Place into oven for 20-25 minutes. Let cool for about 30 minutes before cutting!