Best Homemade Alfredo Sauce

• servings: 2 servings
• active time: 5 minutes
• total time: 10 minutes

Ingredients

1/2 Cup Butter

1 1/2 Cups Heavy Whipping Cream

2 Teaspoons Garlic (Minced)

1/2 Teaspoon Italian Seasoning

1/2 Teaspoon Salt

1/4 Teaspoon Pepper

2 Cups Freshly Grated Parmesan Cheese

Directions

Add the butter and cream to a large skillet.

Simmer over low heat for 2 minutes.

Whisk in the garlic, Italian seasoning, salt, and pepper for one minute.

Whisk in the parmesan cheese until melted.

Serve immediately.

Nutrition

• Calories: 535 kcal
• Total Carbohydrate: 10 g