Cheese Garlic Biscuits

• servings: Makes 8 to 10 biscuits.

Ingredients

2 C Bisquick mix

2/3 C milk

1/2 C shredded cheddar cheese

¼ C melted butter

¼ teaspoon garlic powder

Directions

1. Combine Bisquick mix, milk and cheese. Stir to a soft dough.

2. Drop by spoonful on ungreased cookie sheet.

3. Bake 8 to 10 minutes in a 450 degree preheated oven until golden brown.

4. Mix the melted butter with garlic powder and brush on warm biscuits before removing from cookie sheet.

5. Serve warm.