Rolls

Ingredients

1 cup lukewarm water

1 packet yeast

1 tablespoon sugar

½ cup sugar

½ cup melted butter

3 eggs, beaten

¾ teaspoon salt

4 cups flour

Directions

Combine water, yeast, and sugar. Add flour, eggs, butter, and salt. Let rise, roll out, and cut. Place on a greased sheet, rise for 4 hours, and bake at 400°F for 12 minutes.