Small-Batch Peach Salsa

• servings: 4 servings
• active time: 5 minutes
• total time: 5 minutes

Ingredients

1 large peach

1 medium tomato

1/4 cup fresh basil

1/4 a yellow onion

lime juice (to taste)

salt (to taste)

pepper (to taste)

Directions

Prep: Chop your peach and tomato into bite-size chunks. Dice the onion, and finely dice the basil.

Toss: Toss peach, tomato, onion, and basil together in a bowl. Add salt, pepper, and lime juice to taste.

Serve + Store: Serve immediately, with chips! Store, covered, in the fridge for a day or two. It's best eaten the day-of.

Notes

Would be SO good to have with TJ blue cheese chips.

Nutrition

• Calories: 27 kcal