Name: Aardappelgratin
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 2
Cuisine: Bijgerecht
Ingredients: 500 gr aardappelschijfjes; Crème fraiche; Zout en peper; Rozemarijn; Nootmuskaat; Geraspte kaas belegen; Boter

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Leg de aardappelschijfjes dakpansgewijs in drie lagen in een ovenschaal of ronde uitsteekvorm.

Bestrijk elke laag met 1 el crème fraîche en bestrooi met zout, peper, rozemarijn, nootmuskaat en 1-2 el kaas. Bestrooi ook de laatste laag met kaas.

Verdeel wat boter in klontjes over de aardappels en bak 40 min in een voorverwarmde oven op 200 gr tot de kaas is gegratineerd.

Aardappelgratin

Aardappels waren stevig - oventijd aangepast 30 -> 40 min

Aardappelgratin

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