Test Kitchen
Favorite Fall Salad Dressing
8 servings
servings5 minutes
active time5 minutes
total timeIngredients
4 tbsp apple cider vinegar
2 tsp dijon mustard
2 tsp maple syrup or honey
2/3 cup extra virgin olive oil
1/8 tsp cinnamon
1/8 tsp garlic powder
1/8 tsp onion powder
1/4 tsp sea salt
one or two twists of freshly ground crushed pepper
Directions
Whisk all ingredients together in a jar.
Cover and store on the counter with lid or refrigerate for prolonged storage.
Nutrition
Serving Size
-
Calories
167 kcal
Total Fat
18 g
Saturated Fat
2 g
Unsaturated Fat
15 g
Trans Fat
-
Cholesterol
-
Sodium
87 mg
Total Carbohydrate
1 g
Dietary Fiber
0.1 g
Total Sugars
1 g
Protein
0.1 g
8 servings
servings5 minutes
active time5 minutes
total time