Name: Basil Aioli
Ingredients: ½-1 cup fresh basil; 1-1½ cups Mayo; ½ teaspoon minced garlic; Salt and pepper to taste; ½ tablespoon white wine vinegar; ⅛ cup chopped parsley; 1 tsp lemon juice

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Mix all ingredients in a food processor or with an immersion blender. Use a lot of basil

Basil Aioli

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