Easy Fudge

Ingredients

3/4 cup butter

5 oz evaporated milk (2/3 cup)

12 oz semisweet chocolate chips

1 cup nuts (walnuts chopped)

3 cups of sugar

12 oz marshmallow cream

Directions

Heat milk, sugar, and butter to soft stage. Add rest of ingredients. Mix well. Immediately pour into well-greased 13x9 inch pan. Let cool. Do not refrigerate, as it may cause it to dry out.