Name: What Can I Do To Make Jiffy Cornbread More Moist?
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Yield: 16 servings
Ingredients: 2 - 8.5 oz. boxes Jiffy Corn Muffin Mix; 2 eggs; 2/3 cup milk; 1 cup sour cream; 1/2 cup vegetable oil; 2 Tbsp. sugar (optional)

Effortless recipe management. With Umami, you can compose recipes from any device and collaborate on recipe books with family and friends.

Umami | Recipe Manager for iOS and Android

Frequently Asked Questions

Reset Password

{sender} invited you to join their family.

Family Invitation

Join {sender}'s Family

{sender} invited you to {groceryList}.

Grocery List Invitation

{sender} invited you to {mealPlan}.

Meal Plan Invitation

{sender} invited you to {recipeBook}.

Recipe Book Invitation

The beautifully-designed app to collect, organize, and share recipes. For iOS and Android.

Effortless recipe management

Recipe

Name

Recipe Book

Register

Sign In

Have a question, comment, or concern? Please email us at <link>{email}</link>.

Support

Add the Jiffy Corn Muffin Mixes to a large bowl.

Add the eggs, milk, sour cream, vegetable oil, and sugar.

Pour into a greased 9" x 9" casserole dish.

Bake for 25-30 minutes, or until cake tester comes out clean.

What Can I Do To Make Jiffy Cornbread More Moist?

Ingredients

Directions

Nutrition

Ready to start cooking?