Republic Cake (Shirley Billingsley)

Ingredients

Layer 1:

1 cup flour

1 stick oleo

2 tablespoons of sugar

1/2 cup nuts

Layer 2:

1 cup Cool Whip

8 ounce cream cheese

1 cup sugar

Layer 3:

2 - 3 oz packages of instant chocolate pudding

3 cup milk

Directions

Layer 1:

Mix ingredients together. Pat into a 9 x 13” pan. Bake at 350° for 15 minutes.

Layer 2:

Mix ingredients together and spread on top of cake.

Layer 3:

Be together the instant pudding and milk until thick. Spread onto cake. Top with Cool Whip and nuts.

Refrigerate.