Skillet Tortellini with Sausage and Cherry Tomatoes

• servings: 4 servings

Ingredients

1 tablespoon, extra-virgin olive oil

1 pound, sweet Italian sausage, casings removed

2 , garlic cloves, sliced thin

4 cups, chicken broth

12 ounces dried, cheese tortellini

6 ounces, cherry tomatoes, halved

2 tablespoons, chopped fresh basil

1/2 cup, grated Parmesan cheese, for garnishing

Directions

Heat oil in 12-inch nonstick skillet over medium heat until shimmering. Add sausage and cook, breaking meat into small pieces with spoon, until no longer pink, about 4 minutes.

Add garlic and cook until fragrant, about 30 seconds. Add broth and pasta and bring to boil. Cook, stirring occasionally, until pasta is tender, about 15 minutes.

Stir in tomatoes and cook until slightly softened, about 2 minutes. Sprinkle with basil and serve with Parmesan.

Nutrition

• Calories: 1808