Beef Koobideh from Iran

Ingredients

a simple, juicy kebab recipe to kick off my Ramadan Recipe series! Serve these alone as a starter for Iftaar or with rice, naan and salad for a healthy, high protein dinner. Recipe below 👇🏾

Beef Koobideh:

1kg been mince (80/20)

2 tsp sumac

2 tsp black pepper

Sea salt to taste

1 tbsp melted ghee

1 tbsp saffron (diluted in water)