Easy Garlic-Dill Aioli

• servings: 12 servings
• active time: 10 minutes
• total time: 10 minutes

Ingredients

1 ½ cups mayonnaise

2 cloves garlic, minced

2 tablespoons olive oil

2 tablespoons chopped fresh dill

1 tablespoon lemon juice

1 teaspoon ground black pepper

Directions

Combine mayonnaise and garlic in a food processor and blend until smooth.

Add olive oil, dill, lemon juice, and pepper. Process until well combined.

Nutrition

• Serving Size: 1 1/2 cups
• Calories: 219 kcal
• Total Fat: 24 g
• Saturated Fat: 4 g
• Unsaturated Fat: 0 g
• Cholesterol: 10 mg
• Sodium: 157 mg
• Total Carbohydrate: 1 g
• Dietary Fiber: 0 g
• Total Sugars: 0 g
• Protein: 0 g