Name: Rum Flip
Cuisine: Dark Rum
Ingredients: 1 1/2 ounces dark rum (such as Cruzan single barrel estate); 1/2 ounce heavy cream; 1 teaspoon granulated sugar; 1 fresh egg (whole); Garnish: grated nutmeg

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Cocktails

Add all ingredients into a shaker and vigorously dry-shake (without ice).

Add ice and shake again until well-chilled.

Garnish with a light dusting of freshly grated nutmeg.

1 1/2 ounces dark rum (such as Cruzan single barrel estate)

Rum Flip

Ingredients

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