Name: Salmon with Vegetables
Cook time: 20 min
Total time: 20 min
Cuisine: Entree
Ingredients: 1/4 cup black olives; A couple of Roma tomatoes or cherry tomatoes; 1/4 cup green peppers; 1/4 cup red onion; 1/4 cup Kraft Sun-Dried Tomato Vinaigrette

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Vaughn Family Recipes

Dice vegetables and mix together with vinaigrette. Season salmon if desired and cover with vegetable mixture. Grill or bake in oven at 400-450°F for 18-20 minutes for a full fillet or around 10 minutes for individual fillets.

A couple of Roma tomatoes or cherry tomatoes

1/4 cup Kraft Sun-Dried Tomato Vinaigrette

Salmon with Vegetables

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