Sugar Cookie Fudge

• servings: 25 servings
• total time: 4 hours 10 minutes

Ingredients

1 1/4 cups sugar cookie mix

1 14 oz can sweetened condensed milk

12 oz bag white chocolate chips

2 Tablespoons butter

1/2 teaspoon vanilla extract

2 Tablespoons festive sprinkles

Directions

Line an 8x8 in baking pan with parchment paper or foil.

In a medium size sauce pan mix together sweetened condensed milk and sugar cookie mix until well combine. Heat over medium heat until warm.

Add in chocolate chips, butter and vanilla, stir until completely melted and smooth.

Pour into prepared pan, and immediately top with sprinkles. Press down gently so they stick to the fudge.

Let the fudge set up for about 4 hours before slicing to serve.

Nutrition

• Calories: 147 kcal
• Total Fat: 8 g
• Saturated Fat: 4 g
• Unsaturated Fat: 4 g
• Cholesterol: 9 mg
• Sodium: 63 mg
• Total Carbohydrate: 17 g
• Total Sugars: 14 g
• Protein: 1 g