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Ron’s Recipes

Brown Sugar Bacon

6 servings

servings

10 minutes

active time

20 minutes

total time

Ingredients

1 pound thick-sliced bacon

½ cup brown sugar

¼ cup chopped pecans

Directions

Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with aluminum foil.

Arrange bacon on the prepared baking sheet in a single layer; the edges can touch or slightly overlap. Sprinkle brown sugar generously over top, then sprinkle with pecans.

Bake in the preheated oven until browned and glazed, 10 to 15 minutes.

Nutrition

Serving Size

-

Calories

239 kcal

Total Fat

14 g

Saturated Fat

4 g

Unsaturated Fat

0 g

Trans Fat

-

Cholesterol

27 mg

Sodium

579 mg

Total Carbohydrate

19 g

Dietary Fiber

1 g

Total Sugars

18 g

Protein

10 g

6 servings

servings

10 minutes

active time

20 minutes

total time
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