Ron’s Recipes
Brown Sugar Bacon
6 servings
servings10 minutes
active time20 minutes
total timeIngredients
1 pound thick-sliced bacon
½ cup brown sugar
¼ cup chopped pecans
Directions
Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with aluminum foil.
Arrange bacon on the prepared baking sheet in a single layer; the edges can touch or slightly overlap. Sprinkle brown sugar generously over top, then sprinkle with pecans.
Bake in the preheated oven until browned and glazed, 10 to 15 minutes.
Nutrition
Serving Size
-
Calories
239 kcal
Total Fat
14 g
Saturated Fat
4 g
Unsaturated Fat
0 g
Trans Fat
-
Cholesterol
27 mg
Sodium
579 mg
Total Carbohydrate
19 g
Dietary Fiber
1 g
Total Sugars
18 g
Protein
10 g
6 servings
servings10 minutes
active time20 minutes
total time