Name: Bok Choy
Ingredients: bok choy (I used baby bok choy); toasted garlic); 5 cloves garlic, minced; 3-4 tbsp oil; sauce); 1 ½ tbsp oyster sauce; 1 tsp sugar; 1 ½ tbsp garlic-infused oil; 1 ½ tbsp water

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Bok Choy

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