Rachel's
Baked Brie
1 serving
servings3 minutes
active time25 minutes
total timeIngredients
5 oz round brie (or camembert)
1/8 tsp garlic powder
tiny pinch of salt
Granny Smith apple slices
Crostini
Directions
Preheat oven to 350°F.
Unwrap brie and place in a small, shallow ovenproof dish slightly larger than the brie (to be used for serving) OR a cookie sheet.
Score large X in top. Bake for 15 to 17 minutes or until bubbling from top. To check, gently touch the centre of the brie - it should feel very soft, like it is about to collapse if you press any harder.
Pull back scored tabs and sprinkle in garlic and salt.
Nutrition
Serving Size
38 g
Calories
161 kcal
Total Fat
12 g
Saturated Fat
7 g
Unsaturated Fat
-
Trans Fat
-
Cholesterol
42 mg
Sodium
262 mg
Total Carbohydrate
6 g
Dietary Fiber
-
Total Sugars
6 g
Protein
9 g
1 serving
servings3 minutes
active time25 minutes
total time