Name: Hash Brown Patties
Cook time: 40 min
Total time: 40 min
Yield: 4 servings
Ingredients: 1 pound russet potato(es), peeled, and cut into 1-inch chunks; Salt; 1 tablespoon potato starch; Neutral, high-heat oil for frying

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1 pound russet potato(es), peeled, and cut into 1-inch chunks

Hash Brown Patties

Ingredients

Directions

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