Name: Chili Crisp Peach Tart
Cuisine: Breakfast
Ingredients: 8 oz. goat cheese 8 oz. goat cheese; 14 oz. package of thawed frozen puff pastry (preferably Dufour) 14 oz. package of thawed frozen puff pastry (preferably Dufour); Salt and pepper Salt and pepper; 4–5 medium peaches (or nectarines), thinly sliced 4 to 5 medium peaches (or nectarines), thinly sliced; Chili crisp (e.g., Lao Gan Ma) Chili crisp (e.g., Lao Gan Ma); Extra-virgin olive oil Extra-virgin olive oil; Thinly sliced scallions Thinly sliced scallions

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14 oz. package of thawed frozen puff pastry (preferably Dufour) 14 oz. package of thawed frozen puff pastry (preferably Dufour)

4–5 medium peaches (or nectarines), thinly sliced 4 to 5 medium peaches (or nectarines), thinly sliced

Chili crisp (e.g., Lao Gan Ma) Chili crisp (e.g., Lao Gan Ma)

Extra-virgin olive oil Extra-virgin olive oil

Thinly sliced scallions Thinly sliced scallions

Chili Crisp Peach Tart

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