Basketball Chili

Ingredients

2 pounds of ground beef

2 cans of low sodium beef broth (14.5)

1 (28oz.) can of crushed tomatoes

2 tbs of chili powder

1 tbs of paprika

1 ts of onion powder

1 ts of garlic powder

1 ts of kosher salt

1/4 ts of cayenne pepper

2 heaping tbs of brown sugar (more or less to taste)

* I put all my powders, salt and sugar into a bowl and mix it up well to put in later.

Directions

Cook your ground beef until done and drain grease. Pour in the 2 cans of beef broth and simmer for 30 minutes. Mix in the tomatoes well and bring back to a simmer. Mix in the powder, salt and sugar mix and stir it well. Simmer this for about 1.5 hour stirring occasionally.