Creeach Fam Recipes
Tomato Soup
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total timeIngredients
7 tomatoes
about 3/4 onion
2 heads garlic
1 bell pepper
1 cup vegetable broth
about 2 tbsp tomato paste
basil
thyme
olive oil
seasoning
I cut up at the ingredients and tossed in some olive oil. I cut the garlic in half and made sure to pour some olive oil on those and sprinkle with salt and pepper. I used salt, pepper, garlic powder, red pepper flakes, and a little bit of onion powder on all the veggies.
Roast in oven at 425 for 45 min. Then I took them out with tongs and put them in a blender! The garlic should just squeeze out! Put the mixture in my dutch oven (or large pot) added a little bit more seasoning and heavy cream (about half a cup?? i eyeballed it) I also combined the tomato paste and vegetable broth then added that as well!
Serve with grilled cheese and enjoy 😊
Directions
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