Name: Linsen-Walnuss-Bällchen mit Pilz-Ragout & geröstetem Buttern
Cook time: 1 h
Total time: 1 h
Yield: 2 servings
Cuisine: Hauptspeise
Ingredients: Pfeffer; Salz; 15 g Petersilie, frisch; 2 TL Senf; 4 Zweig(e) Thymian, frisch; 10 g Steinpilze, getrocknet; 100 ml Wasser; ⅗ Butternut-Kürbis; 200 g Kräuterseitlinge; 30 g Semmelbrösel; 100 g Grüne Linsen; 50 g Walnusskerne; 2 Speisezwiebeln; 2 EL Sojasauce; 60 ml Pflanzliche Sahne; 100 ml Weißwein; 2 Zehe(n) Knoblauch; 6 EL Olivenöl

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Linsen-Walnuss-Bällchen mit Pilz-Ragout & geröstetem Buttern

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