Snowball Cake

Ingredients

2 envelopes gelatin

1 cup crushed pineapple

1 cup pineapple juice

1 cup sugar

1/2 teaspoon salt

1 tablespoon lemon juice

Three packages dream whip

1 angel food cake

Directions

Dissolve gelatin in 4 tablespoons of water. Add one cup of boiling water, lemon juice, pineapple, juice, sugar, salt, and pineapple mix.

Refrigerate until like jelly.

Beat two packages of dream whip stiff. Fold into mixture.

Break cake into bite-size pieces. Place filling between layers. Chill.