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Katie’s Recipes

Chipotle Chicken Crock Pot

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Ingredients

1lb boneless chicken breasts

1 (14oz) can diced tomatoes

1 can of chipotle in adobe sauce

1 tbsp chili powder

1 (15oz) can black beans drained and rinsed

2 (8oz) cans tomato sauce

Salt and pepper

Directions

In your slow cooker, add in your chicken, diced tomatoes, 2 of your chipotle peppers (chop them and then you can freeze or refrigerate the rest) along with about a tablespoon of the adobo sauce in the can, chili powder, black beans and tomato sauce.  Add in a big pinch of both salt and pepper.  Cover and cook on low 7 to 8 hours or on high 3 to 4 hours.

Put over cooked rice

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