Jalapeno Popper Dip

• servings: 8 servings
• active time: 10 minutes
• total time: 30 minutes

Ingredients

8 slices bacon (diced and cooked)

2 8 ounce packages cream cheese (softened)

1 cup mayonnaise

4 ounce can diced jalapenos (or 4 fresh chopped and deseeded)

1 cup Mozzarella Cheese (shredded)

1 cup Cheddar Cheese (Shredded)

1/4 cup green onion (diced)

1 cup Ritz Crackers (crushed)

1/2 cup Parmesan Cheese

1/4 cup butter (melted)

Directions

Preheat oven to 350 degrees. In a medium sized mixing bowl, mix bacon, cream cheese, mayonnaise, jalapeños, mozzarella and cheddar cheese, and green onion. Spread in a 1 1/2 quart casserole dish.

For the topping, combine crushed ritz crackers, parmesan cheese and melted butter. Spread on top of the cream cheese mixture.

Bake 20-30 minutes until the top is starting to brown and the edges start to bubble.

Nutrition

• Calories: 690 kcal
• Total Fat: 66 g
• Saturated Fat: 27 g
• Cholesterol: 134 mg
• Sodium: 898 mg
• Total Carbohydrate: 9 g
• Dietary Fiber: 1 g
• Total Sugars: 4 g
• Protein: 16 g