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Tills-Hart Recipes

Crockpot Chicken and Stuffing

6 servings

porții

10 minutes

timp activ

7 hours 10 minutes

timp total

Ingrediente

4 boneless skinless chicken breasts (2 ½ pounds)

2 cans cream of chicken soup (10.5 ounces each)

½ cup sour cream (122 grams)

¼ cup diced white onion

1 tablespoon dried parsley flakes

1 box chicken stuffing mix (6 ounces)

¼ cup salted butter

Fresh parsley (for garnishing)

Instrucțiuni

Place the chicken breasts in a 6 quart slow cooker liner.

Pour the condensed cream of chicken soup over the chicken breasts.

Add the sour cream and use a rubber spatula to gently swirl the soup and sour cream together.

Sprinkle the diced onion and dried parsley over the top.

In a small bowl, toss together the dry stuffing mix and melted butter. Sprinkle evenly over the top.

Cover the slow cooker and cook on low for 6-7 hours or on high for 3-4 hours.

If desired, uncover the last 45 minutes of cooking so that the stuffing firms up a little. It won’t be a “crispy” stuffing topping, but can help the texture. This isn’t necessary though and tastes just as good without.

Season with salt and pepper and serve with mashed potatoes and a vegetable.

Store leftovers in an airtight container in the fridge for up to 3 days.

Nutriție

Dimensiune porție

-

Calorii

519 kcal

Grăsime totală

23 g

Grăsime saturată

10 g

Grăsime nesaturată

9 g

Grăsime trans

0.3 g

Colesterol

160 mg

Sodiu

1349 mg

Carbohidrați totali

30 g

Fibre dietetice

1 g

Zaharuri totale

4 g

Proteine

46 g

6 servings

porții

10 minutes

timp activ

7 hours 10 minutes

timp total
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