Meg’s Recipes
Korean Ground Beef and Rice Bowls
4 servings
porții5 minutes
timp activ20 minutes
timp totalIngrediente
1 pound lean ground beef (90% lean)
3 garlic cloves (minced)
1/4 cup packed brown sugar
1/4 cup reduced-sodium soy sauce
2 teaspoons sesame oil
1/4 teaspoon ground ginger
1/4 teaspoon crushed red pepper flakes
1/4 teaspoon pepper
2 cups hot cooked white or brown rice
sliced green onions and sesame seeds for garnish
Instrucțiuni
In a large skillet cook the ground beef and garlic breaking it into crumbles over medium heat until no longer pink. Drain the grease.
In a small bowl whisk brown sugar, soy sauce, sesame oil, ginger, red pepper flakes and pepper. Pour over the ground beef and let simmer for another minute or two.
Serve over hot rice and garnish with green onions and sesame seeds.
Nutriție
Dimensiune porție
-
Calorii
238 kcal
Grăsime totală
8 g
Grăsime saturată
3 g
Grăsime nesaturată
-
Grăsime trans
-
Colesterol
70 mg
Sodiu
610 mg
Carbohidrați totali
16 g
Fibre dietetice
1 g
Zaharuri totale
14 g
Proteine
25 g
4 servings
porții5 minutes
timp activ20 minutes
timp total