Matthew Recipes
White Chicken Chili
6 servings
porții10 minutes
timp activ25 minutes
timp totalIngrediente
1 tablespoon vegetable oil
1 cup frozen whole kernel corn (about 4 ounces)
1 large red bell pepper, diced (about 1 cup)
1 tablespoon chili powder
2 cups shredded cooked chicken or 1 can (12.5 ounces) Swanson® Premium White Chunk Chicken Breast in Water, drained
1 can (10 1/2 ounces) Campbell’s® Condensed Cream of Chicken Soup or 98% Fat Free Cream of Chicken Soup
1 cup water
2 cans (about 15 ounces each) white cannellini beans, rinsed and drained
5 tablespoons shredded Cheddar cheese
2 green onion, sliced (about 1/4 cup)
Instrucțiuni
Heat the oil in a 3-quartsaucepan over medium-high heat
Add the corn, bell pepper and chili powder and cook for 2 minutes
Stir in the chicken
Stir in the soup, salsa, water and beans andheat to a boil
Reduce the heat to low
Cover and cook for 10 minutes (this gives the flavors time to blend)
Season to taste with salt and pepper
Serve topped with the cheese and green onions
Nutriție
Dimensiune porție
servings (about 1 cup ea
Calorii
329cal
Grăsime totală
93
Grăsime saturată
10.3g
Grăsime nesaturată
-
Grăsime trans
-
Colesterol
2.8g
Sodiu
0.1g
Carbohidrați totali
5.12g
Fibre dietetice
93mcg
Zaharuri totale
-
Proteine
38.1mg
6 servings
porții10 minutes
timp activ25 minutes
timp total